Honey Hot Pork Chops

November 3, 2009 in Recipes | 4 comments

I tried really hard to measure things for you guys this time! Check it out:

Nov1 006

Honey Hot Pork Chops

  • 2 pork chops, trimmed of fat
  • 1/4 cup honey, melted
  • 1/4 tsp garlic powder (I didn’t have any fresh)
  • 1 tbsp apple cider vinegar
  • 1 tbsp hot chili sauce
  1. Place pork chops in a sprayed baking pan.
  2. Combine last 4 ingredients. Add or subtract chili sauce to taste.
  3. Bake in 350° oven for ~30 minutes.

I served ours with some couscous and some mushrooms/red pepper chunks sautéed in a little butter.

Easy peasy!

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4 comments

  1. Shirls’s avatar

    Shirls on November 3, 2009 at 8:55 am

    do you flavour the couscous at all?

  2. Vanessa’s avatar

    Vanessa on November 3, 2009 at 9:05 am

    Depends on whether or not I’m putting sauce on it. This time I didn’t, but sometimes I add some chicken soup base or lemon/honey. Spices work too – you can do almost anything to couscous! :D

  3. Amber from Girl with the Red Hair’s avatar

    Amber from Girl with the Red Hair on November 3, 2009 at 10:47 am

    Umm, YUM! I will have to try and make these!

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